Matcha White Chocolate Cake

50g all purpose flour 2 tsp matcha powder 1/2 tsp baking powder 2 eggs 60g sugar 3 tbsp milk 45g butter 90g white cho...


50g all purpose flour
2 tsp matcha powder
1/2 tsp baking powder
2 eggs
60g sugar
3 tbsp milk
45g butter
90g white chocolate

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  1. Preheat oven to 180C
  2. Melt white chocolate (put over hot water bath), set aside to cool
  3. Beat butter, add in sugar, beat for few mins on medium speed till creamy
  4. Add eggs one at a time
  5. Beat for 2-3 after adding 2nd egg
  6. Add in white chocolate and mix
  7. Add in half of dry ingredients (matcha powder, flour, baking powder), mix and add 2nd addition
  8. Pour in milk
  9. Pour into baking pans
  10. Bake for 25-30 mins



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